Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de tomate maduro limpios y cortados por la mitad
- 1 - 2 dientes de ajo
- 6 cubitos de hielo
- 1 cucharadita de sal
- 3 pellizcos de pimienta negra molida
- 20 g de zumo de limón
- 24 - 26 hojas de albahaca fresca (20 para decorar)
- 70 g de aceite de oliva virgen extra
- Nutrition
- per 1 ración
- Calories
- 212 kJ / 51 kcal
- Protein
- 3.65 g
- Carbohydrates
- 3.65 g
- Fat
- 3.6 g
- Fibre
- 1.1 g
In Collections
Alternative recipes
Crema de alcachofas
45min
Crema fría de melón y manzana al aroma de limón y menta
5min
Olivada y aceite de oliva negra de Aragón
20min
Vichyssoise
2h 20min
Sopa de cebolla
1h 10min
Gazpacho de zanahorias
10min
Sopa fría de manzana y puerro
2h 40 min
Crema de guisantes dulces y polvo de kikos (Salvador Gallego)
2h 15min
Crema de guisantes
30min
Crema de apionabo y manzana con mejillón en escabeche
45min
Sopa fría de melón
10min
Vichyssoise de apio
40min