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Ingredients
- 280 g Zucker
- 2 Bio-Zitronen
- 2 Prisen Salz
- 20 g Vanillezucker, selbst gemacht
- 400 g Milch
- 4 Eier (Größe M)
- 330 g Weizenmehl, glatt etwas mehr zum Bemehlen
- 150 g Butter kalt, in Stücken, etwas mehr zum Einfetten
-
250
g Ricotta
or 250 g Frischkäse - 50 g Pinienkerne
- Weizenmehl, glatt zum Bemehlen
- Nutrition
- per 1 Stück
- Calories
- 405 kcal / 1694 kJ
- Protein
- 10 g
- Fat
- 20 g
- Carbohydrates
- 47 g
- Fibre
- 1 g
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