Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g de peras anjou rojas, peladas y descorazonadas
- 5 g de jengibre fresco, pelado
- 30 g de azúcar refinada
- 50 g de agua
- 2 cdas de ralladura de naranja (aprox. 1 pieza), reserve el jugo
- 30 g de jugo de naranja, recién exprimido
- Nutrition
- per 1 receta completa
- Calories
- 2075 kJ / 494 kcal
- Protein
- 3 g
- Carbohydrates
- 127 g
- Fat
- 3 g
- Fibre
- 15 g
In Collections
Alternative recipes
Panqué de coliflor con cacahuate
1h 15min
Ensalada de pera y tocino con aderezo de mostaza
20min
Chuleta de cerdo con puré de zanahoria
1h
Pulpo en chile morita TM6
1h 30min
Sopa de calabaza y membrillo
1h
Helado de canela con salsa de oporto y naranja
11h 10min
Ensalada César con chipotle
30min
Alcachofas con aderezo de ajo
1h 15min
Portobellos rellenos
35 min
Pollo a la tapenade con puré de papa y cebolla caramelizada
2h 15min
Flan de coco
15min
Crema de calabaza rostizada
1h 50min