Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g de aceite de oliva virgen extra
- 800 g de berenjenas con piel (cortadas en trozos grandes)
- 60 g de azúcar moreno
- 60 g de cerveza negra
- 15 g de vinagre de manzana
- 1 cucharadita de sal
- Nutrition
- per 1 ración
- Calories
- 469 kJ / 113 kcal
- Protein
- 0.6 g
- Carbohydrates
- 9 g
- Fat
- 8.2 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Calabaza en ajillo con salchichas y huevo poché para dos
30min
Calabacín confitado
40 min
Baba ganoush de calabaza
35 min
Compota de berenjenas
35 min
Guarnición de calabacín
30min
Berenjenas al ajillo
50min
Judías verdes crujientes con salsa de ajos caramelizados
20min
Zanahorias estofadas agridulces
1h
Guarnición agridulce de cebolla roja y calabacín
30min
Papillote de pencas de acelga
30min
Zanahorias glaseadas
35 min
Coleslaw con salsa de rabanitos
5min