Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Knoblauchzehe
- 15 g Olivenöl
- 150 g Karotten, in Scheiben (2 mm)
- 150 g rote Peperoni, in Stücken (2-3 cm)
- 150 g Lauch, in Ringen (5 mm)
- ½ TL Salz
- 2 - 3 Prisen Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 283 kJ / 67 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 4 g
- Fibre
- 2.8 g
Alternative recipes
Brokkoli-Risotto mit Haselnuss-Parmesan
40min
Gemüsecremesuppe
45min
Poulet mit Spargeln und Reis an Weisswein-Specksauce
45min
Spaghetti mit Knoblauch, Olivenöl und Chili
30min
Pouletbrustfilet mit Pilzen und Gemüse
1h
Blumenkohlgratin
55min
Tomatenreis
30min
Kartoffelsalat
8h 45min
Gemüsesuppe
25min
Rührei mit Spinat und Ziegenkäse
25min
Zucchettibeilage
30min
Gschwellti (Gekochte Kartoffeln)
30min