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Ingredients
- 4 Stängel Petersilie abgezupft
- 100 g Zwiebeln halbiert
- 30 g Olivenöl
- 300 g Langkornreis
- ½ TL Zimt
- 1 Prise Piment
- 850 g Wasser
-
2
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 2 Würfel Gemüsebrühe (für je 0,5 l) - 50 g Pinienkerne
- 60 g Rosinen
- Nutrition
- per 1 Portionen
- Calories
- 313 kcal / 1313 kJ
- Protein
- 6 g
- Fat
- 10 g
- Carbohydrates
- 47 g
- Fibre
- 2.5 g
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