Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g d'olives noires dénoyautées
- 60 g d'amandes effilées
- 1 gousse d'ail, épluchée et dégermée
- 75 g d'huile d'olive
- Nutrition
- per 1 portion
- Calories
- 446 kJ / 107 kcal
- Protein
- 1 g
- Carbohydrates
- 1 g
- Fat
- 11 g
In Collections
Alternative recipes
Tapenade de tomates
5 min
Tapenade
10 min
Aïoli traditionnel
10 min
Tapenade de Marseille
15 min
Tapenades variées
10 min
Pesto d'olive, chèvre et thym
15 min
Pesto classique au basilic
10 min
Rillettes de thon aux câpres
15 min
Beurre d'anchois... pour beurrer les sandwichs !
5 min
Poichichade
10 min
Caviar d'aubergine "express"
20 min
Anchoïade
15 min