Skip to main content Search
Quark-Rosen-Eis

Quark-Rosen-Eis
4.0 10 ratings
Prep. 15 min
Total 12 h
4 Portionen
Sign up for free

Ingredients

  • Zucker
    80 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    200 g
  • Quark
    400 g
  • Milch
    150 g
  • Rosenwasser
    10 g

Difficulty

easy

Nutrition per 1 Portion

Protein 15 g
Calories 1534 kJ / 367 kcal
Fat 22 g
Fibre 0 g
Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Eis Eis Baby! 11 Recipes
Germany
Eis Eis Baby! 11 Recipes
Austria

You might also like...

Tomatencremesuppe

4.7(5.9K)

35 min

Schokoladeneis

4.6(742)

12 h

Vanilleeis

4.5(885)

12 h

Zitronensoufflé

4.1(88)

45 min

Buttermilch-Zitronen-Eis

3.9(298)

8 h 10 min

Aprikosen-Eis

4.3(10)

12 h 20 min

Krapfen | Powidl | Mohn | Malz

3.4(5)

6 h 15 min

Schokoladen-Avocado-Eis

3.9(12)

8 h 30 min

Mandeleis

3.1(9)

5 h 20 min

Birne-Helene-Eis mit Mandelstiften

4.6(19)

12 h

Äpfel mit Cidre-Sabayon

4.1(15)

40 min

Karamelleis

4.6(73)

9 h