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Ingredients
- 200 g pouring (whipping) cream
- 1 tbsp icing sugar
- 600 g brewed coffee (see Tip)
- 50 g brown sugar
- 90 - 100 g whiskey
- 1 - 2 pinches ground nutmeg (optional)
- Nutrition
- per 1 cup
- Calories
- 675.5 kJ / 160.8 kcal
- Protein
- 0.8 g
- Carbohydrates
- 10.9 g
- Fat
- 12 g
- Fibre
- 0.1 g
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