Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g sementes de sésamo brancas
- 50 g sementes de sésamo pretas
- 100 g cebola
- 2 dentes de alho
- 15 g salsa
- 600 g carne de vaca picada
- 400 g carne de porco picada
- 2 ½ c. chá de sal
- 1 pitada de pimenta
- 50 g cebola roxa
- 10 g coentros
- ½ malagueta (optional)
- 500 g feijão-preto cozido escorrido (reservar a água da cozedura ou frasco)
- 1 lima (raspa e sumo)
- Óleo q.b. p/ fritar
- 10 pães p/ hambúrgueres
- Alface q.b. p/ servir
- Tomate cortado em rodelas q.b. p/ servir
- Nutrition
- per 1 unidade
- Calories
- 1931 kJ / 462 kcal
- Protein
- 32 g
- Carbohydrates
- 37 g
- Fat
- 20 g
- Fibre
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Costeletas de borrego e puré de ervilhas e espinafres
1h
Hambúrguer com ketchup de beterraba
1h
Croquetes de espinafres
1h
Hambúrguer de borrego e feta
30min
Pão de mafra com massa-mãe
21h
Hambúrgueres de frango
1h
Croissants de laranja vegan
3h 50min
Piza picante
1h 20min
Hambúrguer de grão, milho e feijão
45min
Piza com base de curgete
2h 10min
Douradinhos Bimby®
1h
Hambúrgueres com arroz de cenoura e espinafres
45min