Blackberry jam tarts

Blackberry jam tarts

4.0 3 ratings

Prep. 15 min

Total 3 h 45 min

12 portions

Ingredients

Blackberry chia jam

frozen blackberries
500 g
raw sugar
70 g
agar agar (see Tips)
1 ½ tsp
white chia seeds
3 tsp

Blackberry jam tarts

spelt puff pastry (see Tips)
1 sheet
pouring (whipping) cream to serve (see Tips)
100 g
fresh blackberries to serve

Difficulty

easy

Nutrition per 1 portion

Protein 1.7 g

Calories 510.6 kJ / 121.6 kcal

Fat 5.7 g

Fibre 3.6 g

Carbohydrates 14.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Gingerbread pavlova stack

5 h 30min

Pumpkin and golden syrup pudding

1 h 10min

Summer daze

10min

Orange Campari marmalade

1 h 35min

Blueberry crumble slice

1 h 15min

Gluten free Worcestershire sauce

1 h 10min

Gluten free Christmas fruit cake

7 h 35min

Gingerbread ice cream

10 h 20min

Chocolate and pear cake

1 h 30min

Beer and chilli peanut clusters

1 h 25min

Pecan pie cheesecake cups

35min

Black forest pudding

1 h 15min