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Ingredients
- aceite de oliva para engrasar
- 40 g de queso parmesano en trozos
- 2 - 3 ramitas de eneldo fresco
- 250 g de salmón ahumado en lonchas
- 2 huevos
- 30 g de leche
- 1 cucharadita de levadura química en polvo
- 2 - 3 pellizcos de pimienta molida
- 500 g de agua
- Nutrition
- per 1 unidad
- Calories
- 784 kJ / 187 kcal
- Protein
- 15 g
- Carbohydrates
- 9 g
- Fat
- 11 g
- Fibre
- 0.6 g
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