Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de lardons
- 1 c. à soupe d'huile de tournesol
- 400 g de gnocchi frais classiques (pas "à poêler")
- 220 g d'eau
- 100 g de crème liquide entière
- du sel
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 1943 kJ / 464 kcal
- Protein
- 12 g
- Carbohydrates
- 51 g
- Fat
- 23 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bœuf aux oignons, paprika et gnocchis
30 min
Gratin de gnocchi façon tartiflette
1h
Gratin de gnocchi au Mont-d'Or
1h 15 min
Patoto petits pois jambon
30 min
"Crozotto" aux girolles, jambon et beaufort
35 min
Spaghetti carbonara
40 min
Coquillettes au jambon, petits pois et menthe
20min
Carbonara
30 min
Ramen carbonara
25 min
"Perlotto" express, petits pois et jambon
15min
Riz à la tomate et aux saucisses
30 min
One pot pasta pancetta, crème, noix, ciboulette
20min