Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g pepino s/ casca cortado em pedaços
- 50 g cebolo (spring onion) cortado em pedaços
- 700 g água
- 240 g iogurte grego
- 30 g mostarda de Dijon
- 20 g salsa
- 10 g aneto, mais q.b. p/ servir
- 1 ½ c. chá de sal
- Nutrition
- per 1 dose
- Calories
- 179 kJ / 45 kcal
- Protein
- 3 g
- Carbohydrates
- 6 g
- Fat
- 1 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gaspacho de tomate e melancia
5min
Gaspacho
10min
Sopa de meloa
1h
Sopa fria de pepino e ervas aromáticas
30min
Gaspacho de beterraba
50min
Sopa fria de tomate e pêssego
40min
Sopa fria de pêssego e cenoura
1h 45min
Sopa fria de milho e espargos laminados
35 min
Gaspacho de cenoura
10min
Sopa fria de pepino, maçã e limão
10min
Sopa fria de melão com presunto
10min
Salmorejo
25min