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Ingredients
- 150 g de pepino con piel, en láminas de 1-2 mm
- 150 g de piña fresca pelada, en láminas de 1-2 mm
- 1 cucharada de piñones tostados
- 40 g de aceite de oliva
- 20 g de zumo de limón
- 1 pellizco de sal
- 1 pellizco de pimienta molida
- 20 g de miel
- 1 cucharadita de menta fresca picada
- Nutrition
- per 1 raciones
- Calories
- 611 kJ / 146 kcal
- Protein
- 0.8 g
- Carbohydrates
- 9.1 g
- Fat
- 11.8 g
- Fibre
- 1.1 g
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