Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g d'eau
- 1 cube de bouillon de volaille
- 200 g de petits pois frais, écossés
- 4 - 6 feuilles de basilic frais
- 5 g de jus de citron
- 10 - 15 gouttes de sauce au piment, type Tabasco®, à ajuster en fonction des goûts
- 30 g d'huile d'olive
- 1 - 2 pincées de sel, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 310 kJ / 75 kcal
- Protein
- 2 g
- Carbohydrates
- 4 g
- Fat
- 5 g
- Fibre
- 2 g
In Collections
Alternative recipes
Rillettes de thon à la tomate
10min
Tapenade de tomates
5min
Houmous de betterave
15min
Guacamole
5min
Houmous
10min
Tzatziki
3h 5min
Rillettes roses de thon au pamplemousse
15min
Tartinade de carotte au chèvre et carvi
1h 15 min
Tartinade de champignons amande-muscade
20min
Pannacotta parmesan
2h 20min
Tartinade à l'italienne de haricots blancs
10min
Tartinade d'artichaut à la tomate
2h 15 min