Devices & Accessories
Wonton wrappers
Prep. 40 min
Total 55 min
30 portions
Ingredients
-
plain flour plus extra for dusting150 g
-
egg1
-
filtered water2 tbsp
-
salt¼ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
0.8 g
Calories
85.2 kJ /
20.3 kcal
Fat
0.2 g
Fibre
0.2 g
Carbohydrates
3.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Asian Essentials
13 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Wonton soup (pork)
45 min
Dim sum 'Shao mai'
2 h
Steamed cabbage and pork dumplings
1 h 35 min
Steamed Cabbage and Pork Dumplings
1 h 35 min
Prawn wontons
2 h
Prawn dumplings (xia jiao)
1 h 15 min
Pork and prawn dumplings
55 min
Caramel peach brioche
2 h 15 min
Char siu bao pork buns
6 h 35 min
Wonton soup
1 h
Jiao zi (Chinese dumplings)
50 min
Gua bao (braised pork belly in bao buns)
2 h