Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g plain flour, plus extra for dusting
- 1 egg
- 2 tbsp filtered water
- ¼ tsp salt
- Nutrition
- per 1 portion
- Calories
- 85.2 kJ / 20.3 kcal
- Protein
- 0.8 g
- Carbohydrates
- 3.7 g
- Fat
- 0.2 g
- Fibre
- 0.2 g
In Collections
Alternative recipes
Cha gio (spring rolls)
55min
Flour tortillas
1h 10 min
Wonton soup
1h
Jiao zi (Chinese dumplings)
50min
Prawn dumplings (xia jiao)
1h 15min
Steamed cabbage and pork dumplings
1h 35min
Banh bao (steamed pork buns)
2h 45min
Crispy rice paper rolls
40min
Prawn wontons
2h
Beef buns
50min
Mother sourdough starter
108h 20 min
Pork and prawn dumplings
55min