Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Rettich, weiß, lang (ca. 700 g), in Stücken (2 cm)
- 1 Bund Schnittlauch, in feinen Röllchen
- 100 g Emmentaler, in Stücken
- 2 geh. TL Senf
- 40 g Essig
- 30 g Öl
- 1 ½ TL Salz
- ½ TL Pfeffer
- 50 g Rucola
- 500 g Radieschen, bunt, halbiert
- 1 gelbe Paprika, in Stücken
- Nutrition
- per 1 Portion
- Calories
- 662 kJ / 158 kcal
- Protein
- 7 g
- Carbohydrates
- 5 g
- Fat
- 10 g
- Fibre
- 5.1 g
In Collections
Alternative recipes
Radieschen-Rettich-Salat
15min
Weißkohlrohkost
10min
Radisalat
10min
Sellerie-Möhren-Salat mit Lachs
35 min
Kohlrabi-Radieschen-Salat
10min
Bunte Bete Rettich Salat mit Räucheraal
1h 50min
Rosenkohlsalat
25min
Rettich mit Boz’ner Sauce
55min
Spitzkohlsalat mit Röstzwiebeln
20min
Radieschensalat
10min
Fränkisches Apfelweißkraut
50min
Pikanter Möhren-Kohlrabi-Salat
10min