Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Rettich, weiß, lang (ca. 700 g), in Stücken (2 cm)
- 1 Bund Schnittlauch, in feinen Röllchen
- 100 g Emmentaler, in Stücken
- 2 geh. TL Senf
- 40 g Essig
- 30 g Öl
- 1 ½ TL Salz
- ½ TL Pfeffer
- 50 g Rucola
- 500 g Radieschen, bunt, halbiert
- 1 gelbe Paprika, in Stücken
- Nutrition
- per 1 Portion
- Calories
- 662 kJ / 158 kcal
- Protein
- 7 g
- Carbohydrates
- 5 g
- Fat
- 10 g
- Fibre
- 5.1 g
In Collections
Alternative recipes
Spitzkohlsalat mit Röstzwiebeln
20min
Radisalat
10min
Weißkohlrohkost
10min
Griechischer Krautsalat
20min
Radieschen-Rettich-Salat
15min
Bunte Bete Rettich Salat mit Räucheraal
1h 50min
Blumenkohlsalat
40min
Rosenkohlsalat
25min
Bohnensalat mit Feta
1h
Sellerie-Möhren-Salat mit Lachs
35min
Salatsauce für Blattsalate
10min
Pikanter Möhren-Kohlrabi-Salat
10min