Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 250 g Milch
- 50 g Butter, in Stücken
- 50 g Zucker
- 1 TL Trockenhefe
- 500 g Mehl
- 1 TL Salz
Füllung
- 60 g Ziegenkäse, hart, in Stücken
- 40 g getrocknete Tomaten, in Öl, abgetropft
- 50 g Brie, in Stücken
- 80 g Bacon, in Würfeln
- 1 TL Öl
- 2 TL Ahornsirup
Fertigstellung
- 1 Ei, verquirlt, zum Bestreichen
- 1 EL Mohn zum Bestreuen
- 1 EL Sesam zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 655 kJ / 157 kcal
- Protein
- 5 g
- Carbohydrates
- 19 g
- Fat
- 7 g
- Fibre
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pizzabrötchen
1h 30min
Fußballbrot mit Paprikadip
2h 30min
Halloween-Brötchen
3h 20min
Orient-Fladenbrote
1h
Marmorierter Brownie
1h 20min
Fünfkorn-Brot
1h 50min
Veganes Baklava
2h 40min
Softes Sandwichbrot
3h 30min
Tiger-Brot
3h
Baguettes auf die Schnelle
50min
Softe Frühstücksbrötchen
1h 45min
Brötchen auf die Schnelle
30min