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Ingredients
- 30 g Butter und etwas mehr zum Einfetten
- 100 g Camembert, würzig (z.B. Coeur de Lion), in Stücken
- 180 g Milch
- 3 Eier
- ½ TL Salz
- 2 Prisen Pfeffer
- 1 TL Kräuter der Provence
- 50 g Mehl
- 20 g Sahne
- Nutrition
- per 1 Stück
- Calories
- 754 kJ / 180 kcal
- Protein
- 9 g
- Carbohydrates
- 8 g
- Fat
- 13 g
- Fibre
- 0.3 g
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