Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 2 Streifen Orangenschale, Bio (à 1 x 4 cm), dünn abgeschält
- 1 Kardamomkapsel, die Samen herausgelöst
- 150 g Zucker
- 4 Eier (Kl. M)
- 1 Prise Salz
- 100 g Mehl
- 2 TL Weinstein-Backpulver
- 200 g Sahnejoghurt
- 125 g Hartweizengrieß
- 150 g Öl
- 175 g Orangensaft
Sirup und Fertigstellung
- 240 g Zucker
- 175 g Orangensaft
- 75 g Wasser
- 75 g Zitronensaft
- 4 Stängel Minze, abgezupft
- 400 g Aprikosen, in Spalten
- Nutrition
- per 1 Stück
- Calories
- 1211 kJ / 289 kcal
- Protein
- 4 g
- Carbohydrates
- 39 g
- Fat
- 12 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Joghurtkuchen - Yoğurt Tatlısı
2h
Mandel-Honig-Grieß-Kuchen
1h
Vanille-Grieß-Schnitten
2h 30 min
Quark-Kirsch-Auflauf
1h
Mandel-Grieß-Auflauf mit Orangensauce
1h 30 min
Marokkanischer Gugelhupf
1h 35min
Grieß-Gugelhupf mit Orangenglasur
1h 30 min
Badische Apfeltorte
1h 40 min
Sheer berenj (Reispudding)
1h
Apfel-Karamell-Gugelhupf
1h 30 min
Hefe-Früchte-Gugelhupf
2h 30 min
Apfel-Grieß-Kuchen
3h