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Ingredients
- 8 Stängel Koriander, abgezupft
- 2 Avocados, reif, in Stücken
- 1 TL Salz
- 4 Prisen Pfeffer
- 2 Prisen Cayenne-Pfeffer
- 30 g Zitronensaft
- 150 g Hüttenkäse
- ½ TL Chiliflocken
- Nutrition
- per 1 Portion
- Calories
- 673 kJ / 161 kcal
- Protein
- 5 g
- Carbohydrates
- 5 g
- Fat
- 12 g
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