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Ingredients
- 50 g Bergkäse in Stücken
- 60 g Mandeln
- 500 g Wasser
- 500 g Blumenkohl in Röschen
- 150 g rote Paprika in Würfeln (2-3 cm)
- 100 g Zwiebeln in Spalten (1 cm)
- Öl zum Einfetten
- 750 g Magerquark
- 4 Eier
- 2 TL Curry mild
- 1 TL Salz
- ½ TL Pfeffer
- 30 g Mandeln, gehobelt
- ½ Bund Schnittlauch in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 407 kcal / 1702 kJ
- Protein
- 42 g
- Fat
- 17 g
- Carbohydrates
- 13 g
- Fibre
- 7.2 g
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