Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 400 g Mandeln
- 2 Zitronen, Bio, 2 Streifen Schale (à 1 x 4 cm) dünn abgeschält, Saft ausgepresst
- Butter zum Einfetten
- 10 Eier (Kl. M), getrennt
- 1 Prise Salz
- 330 g Zucker
- 1 Vanilleschote, nur das Mark
Füllung & Fertigstellung
- 100 g Milch
- 900 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 8 Eigelb (Kl. M)
- 150 g Zucker
- 1 Prise Salz
- 4 Blätter weiße Gelatine
- 1 Vanilleschote, nur das Mark
- 2 EL Speisestärke
- Wasser zum Einweichen
- 20 g Mandeln
- 250 g Himbeeren
- 250 g Brombeeren
- 1 TL Puderzucker
- 3 Stängel Minze, abgezupft
- Nutrition
- per 1 Stück
- Calories
- 3218 kJ / 768 kcal
- Protein
- 13 g
- Carbohydrates
- 50 g
- Fat
- 55 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mürbeteigplätzchen
2h 15min
Schlagsahne
10 min
Buttercreme
5 min
Schokoladen-Sarg
4h
Vanille-Schoko-Hochzeitstorte mit Karamelldripping
48h
Käsekuchen
4h 30min
Schokoladentorte
2h 15min
Party Cake
2h 10min
Triple Chocolate Cake
2h 30min
Schokoladen-Himbeer-Torte
5h 30min
Apfelkuchen mit Schaum
1h 15min
Pancakes (glutenfrei)
40min