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Ingredients
- 500 g Wasser
- 800 g Erdäpfel, speckig
- 2 Stängel Stangensellerie
- ½ Bund Petersilie Blättchen abgezupft (siehe Tipp)
- 100 g Naturjoghurt
- 100 g Sauerrahm
- 30 g Mayonnaise (optional)
- 1 ¼ TL Salz
- ½ TL Pfeffer, frisch gemahlen
- 3 TL Estragonsenf
- 1 Prise Staubzucker
- 50 g rote Zwiebeln geviertelt
- 200 g Äpfel entkernt, geviertelt
- 20 g Zitronensaft
- Nutrition
- per 1 Portion
- Calories
- 174 kcal / 727 kJ
- Protein
- 4 g
- Fat
- 4 g
- Carbohydrates
- 32 g
- Fibre
- 5 g
- Saturated Fat
- 2 g
- Sodium
- 560 mg
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