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Erdbeer-Sorbet mit Rotweinsirup

Erdbeer-Sorbet mit Rotweinsirup
3.3 6 ratings
Prep. 25 min
Total 9 h 20 min
6 Portionen
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Ingredients

  • Zucker
    140 g
  • Zitronensaft
    60 g
  • Zitronenmelisse
    20 Stängel
  • Erdbeeren geviertelt
    600 g
  • Eiweiß (Kl. M)
    1
  • Rotwein, trocken
    150 g
  • Piment
    1 TL
  • Balsamico, dunkel
    1 EL

Difficulty

medium

Nutrition per 1 Portion

Protein 2 g
Calories 680 kJ / 162 kcal
Fat 1 g
Carbohydrates 31 g

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Also featured in

ESSEN & TRINKEN – Sonderheft 1/2018 73 Recipes
Germany

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