Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Kartoffeln, festkochend
- 20 g Öl
- 1 TL Chiliflocken (siehe Tipp)
- 3 Knoblauchzehen, in dünnen Scheiben
- 100 g rote Paprika, in dünnen Streifen (2 mm)
- 20 g Balsamico, dunkel
- 10 g Zucker
- 10 g Sojasauce
- Sesam zum Bestreuen
- Nutrition
- per 1 Portion
- Calories
- 776 kJ / 186 kcal
- Protein
- 4 g
- Carbohydrates
- 26 g
- Fat
- 6 g
- Fibre
- 3.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Glasnudeln mit Hackfleisch (蚂蚁上树)
35min
Erdnuss-Suppe
30min
Pasta mit Kichererbsen
35min
Auberginen in Bohnensauce (酱茄子)
20min
Gebratene Teigtaschen mit Rindfleischfüllung (牛肉馅饼)
1h
Tofu-Hackfleisch-Frikadellen
20min
Gazpacho-Nudeln mit Ei-Bröseln
3h 15 min
Pfannkuchen Timber Style
25min
Vegetarische persische Bohnenpatties
1h 40min
Nadan Mutta (Eier Curry)
50min
Reisbällchen
25min
Aloo Gobi (Bombay-Kartoffeln mit Blumenkohl)
50min