Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Nussboden
- 250 g brauner Zucker
- 250 g Haselnüsse
- 8 Eier, getrennt
- 1 Prise Salz
- 40 g Wasser
- 100 g Mehl
- 1 Pck. Backpulver
Latte-Macchiato-Creme und Fertigstellung
- 100 g Zartbitter-Schokolade (70% Kakao), in Stücken
- 600 g Milch
- 75 g Zucker
- 45 g Speisestärke
- 2 EL Espressopulver, löslich
- 20 g Kakao
- 250 g Butter, weich, in Stücken
- 6 EL Whiskey-Sahne-Likör (z.B. Baileys)
- 400 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 3 TL Vanillezucker, selbst gemacht
- Kakao zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 2225 kJ / 532 kcal
- Protein
- 9 g
- Carbohydrates
- 35 g
- Fat
- 39 g
- Fibre
- 2.6 g
In Collections
Alternative recipes
Lebkuchen-Schoko-Torte
4h 30min
Schwarzwälder Kirschtorte
3h
Nuss-Schoko-Torte
9h 30min
Kokos-Sahnetorte mit Mangospiegel
5h 20min
Betrunkener Isidor (Rum-Nuss-Schnitte)
2h 30min
Schwarzwälder Kirschtorte
3h
Eierlikör-Candy Cake
3h
Schoko-Mokka-Cheesecake
14h
Schoko-Mocca-Sahne-Torte
4h 30min
Kokostorte
7h 30min
Flockentorte
2h 25 min
Allrounder-Torte
1h 30min