Canja de feijão-frade

Canja de feijão-frade

4.7 27 ratings
Prep. 10 min
Total 1 h
6 doses

Ingredients

  • azeite
    35 g
  • cebola cortada em pedaços
    150 g
  • dentes de alho
    2
  • cenoura
    100 g
  • couve-portuguesa
    100 g
  • água
    1200 g
  • coxa de frango s/ pele (160 g aprox.)
    1
  • sal
    1 ½ c. chá de
  • caldo de legumes caseiro
    1 c. chá de
    1 cubo de caldo de legumes
  • massa tipo pevide
    80 g
  • agrião só as folhas
    100 g
  • feijão-frade cozido escorrido
    260 g

Nutrition per 1 dose

Calories 205.7 kcal / 860.6 kJ
Protein 10.9 g
Fat 7.7 g
Carbohydrates 24.1 g
Fibre 4.2 g
Saturated Fat 1.2 g
Sodium 646.6 mg

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