Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g cebola cortada em pedaços
- 115 g cenoura cortada em pedaços
- 50 g azeite
- 800 água
- 400 g feijão manteiga cozido escorrido
- 1 c. chá de sal
- 200 g feijão-verde cortado em pedaços
- Nutrition
- per 1 dose
- Calories
- 807 kJ / 193 kcal
- Protein
- 9 g
- Carbohydrates
- 10 g
- Fat
- 13 g
- Fibre
- 3 g
In Collections
Alternative recipes
Sopa do campo
40 min
Sopa de feijão-frade e espinafres
35 min
Sopa de espinafres e cotovelinhos
35 min
Sopa de nabiças
35 min
Sopa de feijão-verde
35 min
Sopa de feijão-branco com couve-galega
55min
Sopa de feijão-verde e cenoura
40 min
Sopa de Santa Teresinha à maneira da Margarida
45 min
Caldo-verde de feijão branco
40 min
Sopa de ovo
45 min
Juliana de legumes
40 min
Sopa de feijão frade com coentros
30min