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Ingredients
- Manteiga q.b. p/ untar
- 250 g bacon em cubos
- 2000 g batata (de casca vermelha p/ fritar) cortada em pedaços pequenos
- 2 c. chá de sumo de limão
- 2 ovos
- 2 c. chá de sal
- 1 pitada de pimenta
- 1 pitada de noz-moscada
- 150 g alho-francês cortado em rodelas (0,5 cm aprox.)
- Nutrition
- per 1 dose
- Calories
- 2316 kJ / 554 kcal
- Protein
- 16 g
- Carbohydrates
- 58 g
- Fat
- 22 g
- Fibre
- 6 g
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