Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g água
- 2 c. chá de sal
- 350 g massa tipo pevide
- 150 g cebola cortada em pedaços
- 1 dente de alho
- 70 g tomate seco, em óleo escorrido
- 20 g azeite
- 80 g caju
- 60 g sultanas
- 40 g amêndoa s/ pele
- 1 pitada de pimenta
- 1 pitada de piripíri
- Nutrition
- per 1 dose
- Calories
- 2699.1 kJ / 645.1 kcal
- Protein
- 20.6 g
- Carbohydrates
- 98.7 g
- Fat
- 20.9 g
- Saturated Fat
- 3 g
- Fibre
- 7.9 g
- Sodium
- 1234.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salada de três leguminosas
35 min
Frango à francesa
35 min
Massa com conserva de sardinha e pão ralado
30min
Orzo de camarão
35 min
Massa com bacon, ervilhas e manjericão
40 min
Salada de arroz e atum
1h
Salada com mini-hambúrgueres de atum
20 min
Massa com sardinha, limão e chili
35 min
Penne com brócolos e tomate seco sem glúten
50min
Panqueca no forno
1h
Panquecas de cenoura com salada de tomate
1h
Batido de bolachas de cacau
5min