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Ingredients
- beurre pour le moule
- farine pour le moule
- 60 g d'amandes émondées
- 300 g de poires mûres (200 g détaillées en cubes, 100 g coupées en morceaux et réserver quelques tranches pour la décoration)
- 4 œufs
- 80 g de miel
- 60 g de sucre roux
- 5 g de porto
- 80 g de fécule de maïs
- 1 c. à café de levure chimique (1/2 sachet)
- 1000 g d'eau
- Nutrition
- per 1 part
- Calories
- 215.4 kcal / 903.5 kJ
- Protein
- 5 g
- Fat
- 8.1 g
- Carbohydrates
- 30.5 g
- Fibre
- 2.6 g
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