Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Schoko-Avocadokuchen
- 200 g Butter, weich, in Stücken
- 300 g Mehl
- 4 Eier
- 20 g Milch
- 200 g Zucker
- 1 Prise Salz
- 1 Pck. Backpulver
- 300 g Avocado, reif, in Stücken
- 30 g Backkakao
Topping und Fertigstellung
- 50 g Avocado, reif, in Stücken (2 cm)
- 70 g Puderzucker
- 2 Spritzer Zitronensaft
- Nutrition
- per 1 Scheibe
- Calories
- 1328 kJ / 317 kcal
- Protein
- 5 g
- Carbohydrates
- 32 g
- Fat
- 19 g
- Fibre
- 2.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Avocado-Pistazien-Kuchen mit Limette
3h 10min
Bananen-Muffins
50 min
Kichererbsen-Schokokuchen (zuckerfrei)
1h 15 min
Brownie-Käsekuchen
2h
Möhren-Apfel-Kuchen
1h 30 min
Bananenkuchen
1h 25 min
Ananas-Upside-Down-Muffins
40 min
Bananen-Erdnuss-Cookies
1h 40 min
Bananenkuchen
1h 15 min
Passionsfruchtkuchen
40 min
Mango-Physalis-Kuchen
1h 20min
Rübli-Gugelhupfe
1h 30 min