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Quince Torta

Quince Torta
4.7 6 ratings
Prep. 30 min
Total 8 h
16 slices
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Ingredients

Slow-baked Quinces
  • water
    1500 g
  • sugar
    800 g
  • quinces washed and halved
    6
  • blanched almonds
    250 g
  • freshly squeezed lemon juice
    100 g
Cake
  • sugar
    160 g
  • unsalted butter diced, plus extra for greasing
    125 g
  • medium egg
    1
  • self-raising flour
    150 g
  • strong brewed coffee
    3 Tbsp
  • baking powder
    ½ tsp
  • icing sugar for dusting
  • cream for serving

Difficulty

easy

Nutrition per 1 slice

Protein 5 g
Calories 1887 kJ / 451 kcal
Fat 15 g
Fibre 2 g
Carbohydrates 79 g

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UK and Ireland

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