Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g frischer Kren, geschält, in Scheiben (ca. 5 mm)
- 40 g Zitronensaft, frisch gepresst
- 750 g Äpfel, säuerlich, geschält, entkernt, in Stücken
- 35 g Zucker
- 100 g Apfelsaft
- 1 TL Salz, unjodiert
- Nutrition
- per 1 Schraubglas
- Calories
- 762 kJ / 183 kcal
- Protein
- 2 g
- Carbohydrates
- 40 g
- Fat
- 1 g
- Fibre
- 7 g
In Collections
Alternative recipes
Marillenmarmelade mit Vanille
1h 5min
Käferbohnen-Tafelspitz-Sülzerl
7h 10min
Semmelknödel
50min
Kräftige Hühnersuppe mit Bröselknödel
1h 50min
Powidl
8h
Marillenröster
30min
Bröselknödel
40min
Liptauer
15min
Zwetschkenröster
1h 30min
Semmelfülle
1h 10min
Rehragout mit Wurzelgemüse und Rahmerdäpfeln
1h 30min
Tafelspitz mit Semmelkren
1h 20min