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Ingredients
- 2 dientes de ajo
- 50 - 70 g de aceite de oliva virgen extra
- 1 guindilla roja seca
- 150 g de jamón serrano en dados
- 600 g de champiñones troceados
- 150 g de gambas crudas peladas
- 1 pellizco de sal
- 1 cucharada de perejil fresco picado
- Nutrition
- per 1 ración
- Calories
- 1367 kJ / 327 kcal
- Protein
- 23 g
- Carbohydrates
- 2.2 g
- Fat
- 25.1 g
- Fibre
- 2.9 g
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