Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 - 300 g Knollensellerie, ungeschält
- 150 - 180 g Äpfel, ungeschält
- 500 g Wasser
- 2 Gewürznelken
- 1 TL Zitronenschale
- 1 EL Zitronensaft, frisch gepresst
- 60 g Schalotten, halbiert
- 20 g Butter
- 1 EL Dinkelmehl
- 125 g Weißwein
- 125 g Apfelsaft
- ½ TL Salz
- 2 Prisen Pfeffer, frisch gemahlen
- 70 g Schlagobers
- Zitronenmelisse, frisch, zum Dekorieren
- Nutrition
- per 1 Portion
- Calories
- 870 kJ / 208 kcal
- Protein
- 2 g
- Carbohydrates
- 22 g
- Fat
- 11 g
- Saturated Fat
- 7 g
- Fibre
- 3 g
- Sodium
- 377 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfel-Sellerie-Cremesuppe
40min
Kohlrabicremesuppe mit Kresse
35min
Karotten-Ingwer-Suppe
45min
Zucchinisuppe mit Cashewkernen
25min
Sellerie-Apfel-Suppe
30min
Kürbis-Mandel-Suppe
40min
Kohlrabi-Erbsen-Cremesuppe mit Radieschen
35min
Spinatsuppe mit Karotte und Orange
25min
Selleriesuppe mit Kurkuma & RUPP Emmentaler
35min
Erdäpfel-Lauch-Suppe mit Brotchips
40min
Curry-Kürbissuppe mit Karottenstroh
40min
Mandel-Karfiol-Cremesuppe mit Kräuteröl und Fladenbrotchips
45min