Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
滷豬腳
Prep. 20 min
Total 1 h 45 min
4 人份
Ingredients
-
油5 克
-
薑 ，切片15 克
-
蔥 ，切段30 克
-
蒜頭30 克
-
豬腳 ，先以熱水川燙去除血水750 克
-
八角2 粒
-
冰糖40 克
-
醬油150 克
-
米酒50 克
-
水500 克
-
五香粉¼ 茶匙
-
白胡椒粉½ 茶匙
Nutrition per 1 人份
Calories
596.6 kcal /
2493.8 kJ
Protein
42.6 g
Fat
35.6 g
Carbohydrates
21 g
Fibre
2.3 g
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