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Ingredients
- 10 g Hefe
- 1 Prise Zucker
- 560 g Wasser
- 75 g Sauerteig (Fertigprodukt)
- 600 g Mehl und etwas mehr zum Bemehlen
- 150 g Roggenmehl
- 15 g Salz
- 20 g Honig
- Nutrition
- per 1 Scheibe
- Calories
- 558 kJ / 158 kcal
- Protein
- 4 g
- Carbohydrates
- 29 g
- Fat
- 0 g
- Fibre
- 2 g
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