Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Panna cotta
- 1 chorrito de aceite de girasol
- 3 hojas de gelatina
- 50 g de miel
- 250 g de yogur natural
- 20 g de zumo de limón
- 120 g de nata para cocinar (18% de grasa)
Salsa de albaricoques
- 80 g de orejones de albaricoque
- 300 g de agua
- 30 g de miel
- Nutrition
- per 1 ración
- Calories
- 790.7 kJ / 189.2 kcal
- Protein
- 4.6 g
- Carbohydrates
- 20.7 g
- Fat
- 9.7 g
- Fibre
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mousse de papaya
2h 30min
Semifrío de plátano con salsa de toffee
2h
Pastel de queso crema y arándanos
6h 40min
Panna cotta de cerezas
3h 15min
Postre de mango y coco con salsa de chocolate
3h 20min
Cake a la cerveza negra
50min
Crêpes de harina de castañas con compota de manzana, nueces y miel
40min
Cerezas gratinadas
45 min
Helado de mascarpone y albaricoque
3h 30 min
Arroz con leche danés (Risalamande)
4h 15min
Minicheesecakes con mango
2h 35 min
Panna cotta de arándanos
6h 20min