Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Panna cotta
- 1 chorrito de aceite de girasol
- 3 hojas de gelatina
- 50 g de miel
- 250 g de yogur natural
- 20 g de zumo de limón
- 120 g de nata para cocinar (18% de grasa)
Salsa de albaricoques
- 80 g de orejones de albaricoque
- 300 g de agua
- 30 g de miel
- Nutrition
- per 1 ración
- Calories
- 790.7 kJ / 189.2 kcal
- Protein
- 4.6 g
- Carbohydrates
- 20.7 g
- Fat
- 9.7 g
- Fibre
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema catalana de chocolate
40min
Postre de fresas con yogur
4h 10min
Mousse de chocolate blanco y fresa
2h 10min
Tiramisú
5h 20min
Panna cotta
6h 10min
Panna cotta de yogur y chocolate blanco con sorbete de cerezas
4h 40min
Natillas de chocolate blanco con nata de cítricos
1h 25min
Panna cotta de melocotón con frutos rojos (sin lactosa)
4h 15min
Natillas de chocolate
1h 20min
Crema de chocolate blanco con frutos rojos
40min
Panna cotta de caramelos para dos
3h 40 min
Panna cotta de arándanos
6h 20min