Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g figos secos
- 200 g farinha tipo 65
- 100 g açúcar mascavado escuro
- 10 g fermento p/ bolos
- 10 g leite
- 1 c. chá de canela em pó
- 50 g sumo de maçã
- Óleo q.b. p/ untar
- Nutrition
- per 1 unidade
- Calories
- 279.1 kJ / 66.7 kcal
- Protein
- 1.4 g
- Carbohydrates
- 15.1 g
- Fat
- 0.2 g
- Saturated Fat
- 0 g
- Fibre
- 0.6 g
- Sodium
- 41.7 mg
In Collections
Alternative recipes
Biscoitos de maçã e noz
50min
Crepes de tapioca e espinafres sem glúten
15min
Broas de erva doce
1h 5 min
Bolinhos de canela
25min
Bolachas de quase tudo
50min
Trufas de rum e canela
45min
Bolo mármore de frutos vermelhos
2h
Speculoos (Bolacha flamenga)
1h 10min
Sopa de beldroegas
40min
Bolo salgado de polenta
1h 30min
Doce de abacaxi
45min
Biscoitos de limão
1h 30min