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Ingredients
- 1000 g de boquerones frescos grandes
- 1 cucharada de sal
- 300 - 400 g de vinagre
- 6 - 8 dientes de ajo
- 1 ramillete de perejil fresco (sólo las hojas)
- 50 - 60 g de aceite de oliva virgen extra
- Nutrition
- per 6 raciones
- Calories
- 1528 kcal / 6387 kJ
- Protein
- 203.2 g
- Fat
- 67.7 g
- Carbohydrates
- 2.1 g
- Fibre
- 0 g
- Saturated Fat
- 18.1 g
- Sodium
- 2664 mg
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