Devices & Accessories
Steamed Corn on the Cob
Prep. 5 min
Total 25 min
6 portions
Ingredients
-
water500 g
-
corn on the cobs husks and silk removed and ends trimmed6
Difficulty
easy
Nutrition per 1 portion
Sodium
18.6 mg
Protein
3.4 g
Calories
367 kJ /
87.7 kcal
Fat
1.4 g
Fibre
2 g
Saturated Fat
0.3 g
Carbohydrates
19.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
American Classics
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Mango Swiss Roll
40 min
Baby Rice
10 min
Ground Coffee
5 min
Boiled pasta
20 min
Mandarin and Orange Juice
5 min
Watermelon Slush
5 min
Cloudy Apple Juice
5 min
Carrot Juice
5 min
"Marry Me" Chicken Pasta
30 min
Basque Burnt Cheesecake
3 h 10 min
Egg Fried Rice
35 min
Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)
40 min