Skip to main content Search
Spinach and Parmesan Stuffed Mushrooms

Spinach and Parmesan Stuffed Mushrooms
4.6 39 ratings
Prep. 20 min
Total 40 min
4 portions
Sign up for free

Ingredients

  • Parmesan cheese cut in pieces (3 cm)
    60 g
  • fresh button mushrooms large (approx. 400 g)
    16
  • garlic cloves to taste
    2 - 3
  • olive oil
    20 g
  • frozen spinach thawed and squeezed of excess water
    300 g
  • crème fraîche
    60 g
  • dried thyme
    ¼ tsp
  • fine sea salt
    ½ tsp
  • ground black pepper
    2 pinches

Difficulty

easy

Nutrition per 1 portion

Protein 6 g
Calories 536 kJ / 128 kcal
Fat 11 g
Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Keto 45 Recipes
UK and Ireland
LOW CARB 10 Recipes
UK and Ireland

You might also like...

Seed and Nut Bread

4.6(47)

1 h 30 min

Marvellous Mango Pudding

4.7(31)

5 min

Russian Beetroot Salad

4.5(28)

1 h 10 min

Houmous Salad Dressing

4.0(9)

5 min

Baked Spinach and Feta Mushrooms

4.8(44)

35 min

Salad with Goat's Cheese and Toasted Cashew Dressing

4.7(31)

25 min

Buckwheat Crêpes

3.4(15)

30 min

Quinoa and Lettuce Salad

4.5(4)

30 min

Quinoa Salad with Beans and Goat's Cheese

4.3(35)

20 min

Baked Spinach and Feta Mushrooms

4.6(15)

35 min

Seafood Salad with Pearl Barley

4.0(8)

1 h 35 min

Curried Rhubarb and Lentil Soup

4.0(41)

1 h 20 min