Ancient Grain Bread

Ancient Grain Bread

4.5 15 rating

Prep. 20 min

Total 2 h 30 min

16 slices

Ingredients

olive oil to grease
water
15 oz
lemon juice
1 tsp
rapid rise yeast
1 packet/envelope
1 tsp active dry yeast, (see Tip)
amaranth flour
3 oz
kamut flour
3 oz
whole wheat flour
3 oz
spelt flour
3 oz
bread flour
10 ½ oz
millet grain
2 oz
salt
2 tsp
coconut sugar (optional)
½ oz
salted butter to serve

Difficulty

medium

Nutrition per 1 slice

Protein 5 g

Calories 695 kJ / 166 kcal

Fat 1 g

Fibre 3 g

Carbohydrates 33 g

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Also featured in

Veggie Table 51 Recipes
United States

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