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Ingredients
- 80 g Käse, mittel-hart in Stücken (z. B. Cheddar)
- 500 g Weissmehl und etwas mehr für die Arbeitsfläche
- 300 g Naturjogurt
- 50 g Milch
- 50 g Olivenöl
- 40 g Butter
- 1 TL feinkörniges Salz
- 1 EL Backpulver
- 9 Wienerli
- 1 Frühlingszwiebeln für die Augen, in kleine Stücke geschnitten (2 mm)
- 1 schwarze Oliven, entkernt für Augen und Nase, in kleine Stücke geschnitten
- Nutrition
- per 1 Portion
- Calories
- 492 kcal / 2056 kJ
- Protein
- 17 g
- Fat
- 25 g
- Carbohydrates
- 49 g
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