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Ingredients
- 150 g Hartkäse (z.B. Bergkäse), in Stücken
- 250 g Schwarzbrot, altbacken, in Stücken
- 1 Zwiebel, halbiert
- 2 Knoblauchzehen, halbiert
- 250 g Milch
- 1 ½ TL Majoran, getrocknet
- 1 TL Thymian, getrocknet
- ½ - ¾ TL Salz (siehe Tipp)
- 1 TL Pfeffer, frisch gemahlen
- Öl zum Einfetten
- Semmelbrösel zum Ausstreuen
- 200 g Speckwürfel
- 5 Eier
- Nutrition
- per 1 Stück
- Calories
- 728 kJ / 174 kcal
- Protein
- 12 g
- Carbohydrates
- 13 g
- Fat
- 8 g
- Fibre
- 1 g
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