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Ingredients
- 30 g garlic cloves
- 5 sprigs fresh rosemary
-
50
g bacon slices
or 50 g sliced ham -
800
g turkey leg, skinless bone-in
or 800 g chicken legs, skinless bone-in - 1 tsp salt
- 3 pinches ground black pepper
- 100 g bacon, sliced
- 20 g extra virgin olive oil (2 Tbsp)
- 1300 g water
- 600 g potatoes cut in pieces (4 cm)
- Nutrition
- per 1 portion
- Calories
- 520 kcal / 2174 kJ
- Protein
- 51 g
- Fat
- 23 g
- Carbohydrates
- 26 g
- Fibre
- 2.1 g
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