Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de piñones, tostados
- 1 diente de ajo
- 130 g de berros, sólo las hojas
- 50 g de aceite de oliva
- 200 g de queso pecorino de cabra fresco
- ½ cucharadita de sal
- pimienta negra molida, al gusto
- Nutrition
- per 100 g
- Calories
- 1585 kJ / 377 kcal
- Protein
- 21 g
- Carbohydrates
- 1 g
- Fat
- 32 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa fría de coliflor
5h
Huevos poché con mole vegano
1h
Pesto de jitomate
10 min
Sopa de pera y papa
30min
Salsa holandesa con pimiento rojo y paprika TM6
15min
Sopa de calabaza y membrillo
1h
Helado de té verde
10h 30min
Sopa fría de betabel y yogur
30min
Chutney de manzana
20 min
Salsa de hongos y vino blanco TM6
30min
Salsa de manzana y arándano
30min
Salsa de champiñones, vino blanco y crema
25min